Arrive at the experience location with ease: Make your own way to the venue, a private villa in a quiet residential area of Polignano a Mare, just a short walk from the seafront and away from the busy town centre.
Start with local wine and a warm welcome: Enjoy your first glass of wine, settle into a relaxed atmosphere and savour Apulian flavours, friendly conversation and a glass that keeps being topped up throughout the experience.
Discover Apulian culinary traditions: Learn about the stories, gestures and traditions that make the local food culture so special.
Get ready at your own workstation: Put on your apron, set out your utensils and get straight into the experience.
Make fresh pasta by hand: Shape orecchiette and cavatelli yourself, following the traditional techniques passed down through generations.
Enjoy local stories and anecdotes: Hear curiosities about Apulian pasta while you knead, cut and shape your dough.
Watch an Apulian focaccia demonstration: See how authentic focaccia is made, from the dough and tray stretching to the toppings and baking.
End with a final tasting: Enjoy freshly baked focaccia and pasta served with fresh tomato sauce and Parmesan cheese.
- Make orecchiette and cavatelli at your own personal workstation
- See how Apulian focaccia is made, from dough to oven
- Enjoy local wine throughout the experience in a relaxed, cozy setting
- Join a local host in a quiet villa just a short walk from the seafront
- Savour fresh pasta, warm focaccia and stories from Apulian tradition
| Included |
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| Not included |
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| Duration | 2 Hours |
| Participants | Min 2 people Max 25 people |
| Opening hours | |
| Important information | Important to know:
For further information or any additional questions, please contact us at the phone numbers listed below. Our team will be happy to provide all the details you need to enjoy a smooth and memorable cooking class experience. Contact number: +39 0835334543 / +39 3284364400 PLEASE NOTE: The itinerary shown in the programme may be subject to changes due to operational needs or unforeseen circumstances, especially weather conditions. However, the number and quality of the activities included will be maintained. Any changes will not entitle guests to a refund. |
Further information
Puglia cooking class in Polignano a Mare with fresh pasta, focaccia, and wine
Join an authentic Puglia cooking class in Polignano a Mare and discover the flavours, gestures, and stories behind one of Italy’s most loved food traditions. Hosted by a local in a private villa in Polignano, in a quiet area near the seafront, this experience brings together a hands-on cooking lesson, fresh pasta, Apulian focaccia, and local wine served throughout the experience.
A hands-on fresh pasta workshop in Polignano: make orecchiette and cavatelli by hand
During this hands-on fresh pasta workshop, you will learn how to shape two traditional Apulian pasta types: orecchiette and cavatelli. At your own workstation, with ingredients and apron ready for you, you will work the dough by hand and discover the simple gestures behind one of Puglia’s most iconic food traditions.
Not just pasta: discover Apulian focaccia too
This cooking class goes beyond fresh pasta and introduces you to another symbol of Puglia: focaccia. You will see how Apulian focaccia is prepared, from the dough and tray stretching to the choice of toppings and baking. It is a simple but meaningful addition that makes the experience richer and more closely connected to everyday food traditions in Puglia.
Sit down to enjoy pasta, focaccia, and local wine
At the end of the workshop, sit down to enjoy pasta with fresh tomato sauce and Parmesan cheese, warm Apulian focaccia, and local wine served throughout the experience. Then simply relax, share stories and enjoy the convivial atmosphere.
A private villa in Polignano with a relaxed local atmosphere
The experience takes place in a private villa in Polignano, in a peaceful residential area close to the seafront. Between the outdoor garden and the bright winter garden, enclosed by glass windows and climate-controlled, you can enjoy the class in a comfortable setting in every season, away from the busiest areas of town.
